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5 Questions for John Robbins

1. What are some of the most inspiring cultural shifts you have seen since Diet for a New America was published?People are growing increasingly aware that what we do to the earth, we do to ourselves; that how we treat animals says something important about who we are as people; and that confining animals in factory farms produces food that is damaging to the health of our bodies, our world, and our spirits.2. If you could change one mainstream misconception about our relationship to food, what would it be?That we need dairy products to get adequate calcium and meat to get adequate protein. These myths have long been propagated by the meat and dairy industries, but the scientific evidence that they are untrue and damaging is compelling, consistent, and coherent.3. In Voices of the Food Revolution, you talk to high-profile “changemakers” in the world of food. If you were to write a follow-up book, who would you love to see making a difference?I’d like to see Al Gore talk about the really inconvenient truth, and instead of merely asking us to change our light-bulbs, ask us to change our diets. Like Bill Cl …

John Robbins is the author of best-selling books including Diet for a New America, Voices of the Food Revolution, and No Happy Cows.

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